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The South

Visiting the City Farmers’ Market in Asheville with the Chefs from The Grove Park Inn

Finding the Best Local Ingredients and Bringing them Home – The Grove Park Inn and their Farm to Table Philosophy

Cashiers Farmers Market and Homemade Vanilla Ice Cream with a Fresh Blackberry Sauce

Highlands, North Carolina – The Lick Log Mill Store

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Most Recent Posts

Update on Pratesi Living – Our Move to Amelia Island, Florida

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10th Annual Gourmet & Grapes at The Sanctuary – Kiawah

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2012 James Beard Awards Finalist2016 Award Winner

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