Pratesi Living – Food • Travel • Leisure

Update on Pratesi Living – Our Move to Amelia Island, Florida

Greetings from sunny Florida! I know it’s been awhile since we have posted on our site. We’ve had a bit of a whirlwind this past year between extensive travel and making a significant life...

A Tropical and Wellness Getaway to Bucuti & Tara Beach Resort in Aruba

by Gwen Pratesi

As the snow falls and temperatures continue to drop, there’s no better time to plan your next tropical getaway. If images of sparkling turquoise waters, pristine soft white sandy beaches, and palm trees swaying...

Nights of Lights – St. Augustine, Florida

by Gwen Pratesi

With Christmas only days behind us, there’s no reason to put the holiday celebrations to rest just yet. In fact, several destinations continue festivities well into the beginning of the new year. Québec City...

10th Annual Gourmet & Grapes at The Sanctuary – Kiawah Island, South Carolina

by Gwen Pratesi

If you’ve followed us for some time or have read our About page, you may know that Roger and I have firsthand experience with cancer. First diagnosed in January 2005, Roger’s colorectal cancer metastasized...

A Journey through Badlands National Park, South Dakota

by Gwen Pratesi

The more we travel, the more I am in awe of the wondrous beauty of this big wide world. While so many of us yearn to globetrot to faraway and exotic destinations or endlessly...

Viking River Cruise from Lyon to Avignon,

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Ballynahinch Castle – Fly-fishing and a

Exploring the Wine and Oyster Regions of

In Search of the Best Fried Clams from Boston

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Chef Diego Oka – La Mar by Gastón

The Sandpiper Hotel – St. James,

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Update on Pratesi Living – Our Move to Amelia Island, Florida

A Tropical and Wellness Getaway to Bucuti & Tara Beach Resort in Aruba

Nights of Lights – St. Augustine, Florida

10th Annual Gourmet & Grapes at The Sanctuary – Kiawah Island, South Carolina

A Journey through Badlands National Park, South Dakota

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Featured

Ballynahinch Castle – Fly-fishing and a

Exploring the Wine and Oyster Regions of

In Search of the Best Fried Clams from Boston

Premium

Chef Diego Oka – La Mar by Gastón

The Sandpiper Hotel – St. James,

Become a Premium Member

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