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Main Dishes

Tagliderini al Tartufo (Pasta with truffles) from The White Boar in Florence, Italy

Shrimp Etouffee – A Special Guest Post from Kim at Rustic Garden Bistro

Chicken Enchiladas for The Daring Cooks Challenge (and stacked they are not!)

Cumin-Coriander Crusted Beef Steak with a Mexican Mole Sauce – Guest Post by Devaki At Weave A Thousand Flavors

Eggplant Lasagna with a Kumato Salad

Brunswick Stew – My First Daring Cook’s Challenge

Seafood Pasta with Vodka Sauce

Turkey Burger and Sweet Potato Fries

Simple and Delicious Sirloin Tip Roast

Sweet and Spicy Shrimp

Tom Valenti’s Braised Lamb Shanks

That’s Some Kinda Smokin’ Hot Thai Chicken with Basil!