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Chef Mike Lata
Chef Mike Lata
How to Prepare a Lowcountry Oyster Roast
Dinner with the Stars – Outstanding in the Field, Leicester, NC and The Ultimate Critic’s Dinner, Charleston, SC
The Best Desserts, Best Main Dishes and Best Soup Recipes of 2011
Chef Mike Lata – FIG, Charleston, SC and Coddled Sea Island Farm Egg with Stone Crab